Thoughts from the T-Shirt Lady

Yesterday, I made that old chicken recipe that you are all familiar with - chicken with mushroom soup over rice.

Well, that’s what it started out at. Cooked up a mess of onions, and then sauteed the chicken, then added the mushroom soup for it to simmer.

I was going to make rice, but my DH brought in a whole pot of potatoes, already peeled and cut up. Why? He had been cutting the eyes and part of the potatoes to plant - these were seed potatoes. So there was a bunch left over - and he wanted me to cook them.

So, I said ok. Whatever he wants… Well cooked the potatoes, then put them on the plates, mashed them up, put butter on them, and then spooned the chicken, onions, and mushroom soup on top. Wow - we’ve never had it over potatoes before, but it was very good. Will have to add that to my recipe!

Try it - you could even mash the potatoes up - all of them, before putting on the plates. My DH just likes his potatoes cut up, not mashed, and then he can mash them himself if he so desires.

Sandi

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